Jan Tschichold was the most important typographer of the twentieth century; his career framed many of the great debates in graphic design. Trained as a calligrapher in German Gothic script, he rejected this ”nationalist” approach in favor of a style inspired by avant-garde Constructivist art. He even briefly changed his name to ”Ivan” in sympathy with Soviet art and politics. His writings helped define the New Typography, a movement that sought to make printed text and imagery dynamic, efficient, and attuned to the demands of modern life. Tschichold’s designs and theories were controversial and provoked hostility from conservative critics. Imprisoned by the Nazis in 1933, Tschichold and his family escaped to Switzerland, where he began to question the values of modernism. By 1947, when he was appointed design director of Penguin Books in London, he was advocating a return to classical design principles: orderliness, clarity, and uniformity.
The New Typography was a movement based in Germany during the period of the Weimar Republic (1918-33) that sought to make printed text and imagery a dynamic expression of modern life. Proponents advocated adopting asymmetrical layouts, sanserif letterforms, and integrating photography with text in a manner that expressed a new sensibility, shaped by advertising and the mass media. Jan Tschichold, a young typographer trained in Leipzig, was the author of the landmark texts ”elementare typographie” (1925) and Die neue Typographie (1928), which did much to define the movement. Tschichold contacted many leading artist-designers throughout Europe and the Soviet Union to acquire examples of their finest designs and added them to his personal collection, most of which is now in the Museum of Modern Art in New York.
From the ”Jan Tschichold and the New Typography” exhibition @ Bard Graduate Center (February – July 2019)
A lot of advertising of that period would, in one way or another, be considered inappropriate or offensive by today’s standards. But, make no mistake: the Cream of Wheat Chef knows exactly what every boy and girl needs and serves it with a smile!
Edward V. Brewer (1883-1971) “A Good Start is Half the Journey” Cream of Wheat advertisement, 1926 Museum of American Illustration, Permanent Collection Oil paint on canvas
Apparently Emery Mapes, one of the owners of the Diamond Milling Company that produced Cream of Wheat, preferred to hire local talent rather than nationally known illustrators. So, from 1911 to 1926, St. Paul native Edward Brewer was the dominant hand in advertising the porridge. This work, done at the end of his tenure with the cereal maker, typifies the homespun ethos the company wished to convey to the general public, something at which Brewer showed great skill. It was Mapes who originated the concept of ”Rastus” the chef, the logo which had from 1890 to the 1920s appeared as a woodcut image. Brewer developed the image that we see here. It is believed to be the face of a Chicago chef, Frank L. White, who received $5 to model in his chef’s garb and which remains the face of Cream of Wheat today.
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